TALL PINES ENTERPRISES
2715 COUNTY ROAD 35, BAINBRIDGE, NY 13733
Last inspected Apr 29, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
Apr 29, 2026
✓1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Aug 29, 2025
✓Jun 12, 2024
✓Jul 19, 2022
✓Jul 13, 2021
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Jun 25, 2020
✓Jul 10, 2019
✓Jul 19, 2018
✓Jul 28, 2017
✓May 10, 2017
✓Jul 26, 2016
✓1 violation
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
May 20, 2015
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Jul 30, 2014
✓Jul 30, 2013
✓2 violations
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Non food contact surfaces of equipment not clean
Jul 3, 2012
✓2 violations
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Aug 3, 2010
✓Jul 27, 2007
✓2 violations
- Non food contact surfaces of equipment not clean
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Jul 17, 2006
✓Jun 8, 2005
✓Jul 13, 2004
✓Jul 23, 2003
✓Aug 9, 2002
✓Jun 29, 2001
✓Jul 11, 2000
✓Jul 30, 1999
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
