ALI'S ROTI SHOP

Order for delivery

Inspection history

1. May 20, 2026

   ✕
   4 violations

   • Critical:Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
   • Wash hands sign not posted near or above hand washing sink.
   • Critical:Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
   • Critical:Hot TCS food item not held at or above 140 °F.

2. Dec 24, 2024

   A
   1 violation

   • Critical:Hot TCS food item not held at or above 140 °F.

3. Oct 9, 2024

   ✕
   6 violations

   • Critical:Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
   • Critical:Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
   • Critical:Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
   • Critical:Evidence of mice or live mice in establishment's food or non-food areas.
   • Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
   • Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.