ANGEL OF HARLEM

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Inspection history

1. May 7, 2026

   A
   1 violation

   • Critical:Hot TCS food item not held at or above 140 °F.

2. Oct 17, 2024

   A
   2 violations

   • Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
   • Critical:Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.