ARABIQUE CAFE

Order for delivery

Inspection history

1. Nov 3, 2025

   ✕
   5 violations

   • The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
   • Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
   • Critical:Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
   • Critical:Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
   • Critical:Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.