CleanPlateHealth grades you can trust.
New York City

AUNTIE ANNE'S PRETZELS, CARVEL

151 WEST 34 STREET, Manhattan, NY 10001

Last inspected Apr 3, 2025

A
Excellent

Order for delivery

Inspection history

  1. Apr 3, 2025

    A
    3 violations
    • Critical:Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
    • Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
    • Critical:Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
  2. Jan 18, 2024

    B
    6 violations
    • Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
    • Critical:Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
    • Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
    • Critical:Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
    • “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
    • Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  3. Dec 19, 2023

    7 violations
    • Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
    • Critical:Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
    • Critical:Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
    • Critical:Evidence of mice or live mice in establishment's food or non-food areas.
    • Critical:Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
    • Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
    • Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  4. Sep 8, 2022

    A
    2 violations
    • Critical:Evidence of mice or live mice in establishment's food or non-food areas.
    • Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  5. Apr 20, 2022

    7 violations
    • Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
    • Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
    • Additional nutritional information statement not posted, and/or additional nutritional information not provided.
    • Critical:Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
    • Critical:Evidence of mice or live mice present in facility's food and/or non-food areas.
    • “Choking first aid” poster not posted. “Alcohol and pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
    • Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.

More in New York City

Source: NYC Department of Health & Mental Hygiene. Data shown unmodified from the official record. See something wrong? Report a data issue.