CleanPlateHealth grades you can trust.
New York City

BUTTER SMASHBURGERS

17 SAINT MARKS PLACE, Manhattan, NY 10003

Last inspected Dec 10, 2025

Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

Order for delivery

Inspection history

  1. Dec 10, 2025

    12 violations
    • Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
    • Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
    • Allergen or intolerance notice not translated into common language when required
    • Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
    • Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
    • Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
    • Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
    • “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
    • Critical:Evidence of mice or live mice in establishment's food or non-food areas.
    • Critical:Live roaches in facility's food or non-food area.
    • The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
    • Critical:Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

More in New York City

Source: NYC Department of Health & Mental Hygiene. Data shown unmodified from the official record. See something wrong? Report a data issue.