CABUC COFFEE

Order for delivery

Inspection history

1. Oct 8, 2025

   A
   2 violations

   • Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
   • Critical:Hot TCS food item not held at or above 140 °F.

2. Aug 18, 2025

   ✕
   8 violations

   • Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
   • Failure to post or conspicuously post healthy eating information
   • Critical:No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
   • Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
   • Critical:Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
   • Critical:Hot TCS food item not held at or above 140 °F.
   • Allergen or intolerance notice not translated into common language when required
   • Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.