COCONUT THYME CUISINE

Order for delivery

Inspection history

1. Apr 13, 2026

   ✓
   1 violation

   • Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

2. Mar 31, 2026

   ✕
   6 violations

   • Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
   • Critical:Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.
   • Critical:No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
   • Failure to post or conspicuously post healthy eating information
   • Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.
   • Critical:Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures