99 RANCH MARKET

Order for delivery

Inspection history

1. Feb 9, 2026

   A
   17 violations

   • Time as a public health control procedures & reco
   • Warewashing facilities: installed, maintained, use
   • Thermometers provided and accurate
   • Wiping cloths: properly used and stored
   • Hands clean and properly washed gloves used prope
   • Food separated and protected
   • Toxic substances properly identified, stored, used
   • Nonfood-contact surfaces clean
   • Equipment/Utensils - approved installed clean g
   • Equipment, utensils and linens: storage and use
   • Adequate ventilation and lighting designated area
   • Plumbing proper backflow devices
   • Garbage and refuse properly disposed facilities m
   • Premises personal/cleaning items vermin-proofing
   • Floors, walls and ceilings: built, maintained, and
   • Adequate handwashing facilities supplied & accessi
   • Food storage food storage containers identified