ADDIS ETHIOPIAN RESTAURANT

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Inspection history

1. Jan 20, 2026

   A
   4 violations

   • Food storage food storage containers identified
   • Nonfood-contact surfaces clean
   • Equipment/Utensils - approved installed clean g
   • Equipment, utensils and linens: storage and use

2. Oct 28, 2024

   A
   9 violations

   • Proper cooling methods
   • Approved thawing methods used, frozen food
   • Food storage food storage containers identified
   • Nonfood-contact surfaces clean
   • Warewashing facilities: installed, maintained, use
   • Wiping cloths: properly used and stored
   • Toilet facilities: properly constructed, supplied,
   • Floors, walls and ceilings: built, maintained, and
   • Signs posted last inspection report available