AMAN CAFE

Order for delivery

Inspection history

1. Mar 27, 2026

   A
   8 violations

   • Proper hot and cold holding temperatures
   • Food contact surfaces: clean and sanitized
   • Toxic substances properly identified, stored, used
   • Nonfood-contact surfaces clean
   • Equipment/Utensils - approved installed clean g
   • Equipment, utensils and linens: storage and use
   • Toilet facilities: properly constructed, supplied,
   • Premises personal/cleaning items vermin-proofing

2. Mar 3, 2025

   A
   7 violations

   • Proper cooling methods
   • Demonstration of knowledge food manager certifica
   • Proper hot and cold holding temperatures
   • Food in good condition, safe and unadulterated
   • Food contact surfaces: clean and sanitized
   • Equipment/Utensils - approved installed clean g
   • Signs posted last inspection report available