ANNACHI KADAI
4833 HOPYARD RD E1, PLEASANTON, CA 94588
Last inspected Apr 1, 2026
Official source: Alameda County Environmental Health (alamedacountyca.gov) · All data sources
Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.
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The record, in plain English
CleanPlate holds 4 inspections on record for ANNACHI KADAI, spanning February 2025 to April 2026 — every one straight from Alameda County Environmental Health.
The trend is positive: it improved from conditional at the previous visit to excellent now.
The most recent inspection noted 4 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Apr 1, 2026
A4 violations
- Proper hot and cold holding temperatures
- Premises personal/cleaning items vermin-proofing
- Floors, walls and ceilings: built, maintained, and
- Impoundment
Mar 19, 2026
!15 violations
- Adequate ventilation and lighting designated area
- Plumbing proper backflow devices
- Premises personal/cleaning items vermin-proofing
- Floors, walls and ceilings: built, maintained, and
- Signs posted last inspection report available
- Demonstration of knowledge food manager certifica
- Proper hot and cold holding temperatures
- Food in good condition, safe and unadulterated
- Food contact surfaces: clean and sanitized
- No rodents, insects, birds, or animals
- Food separated and protected
- Food storage food storage containers identified
- Nonfood-contact surfaces clean
- Equipment/Utensils - approved installed clean g
- Equipment, utensils and linens: storage and use
Mar 3, 2025
A4 violations
- Proper hot and cold holding temperatures
- Equipment, utensils and linens: storage and use
- Wiping cloths: properly used and stored
- Impoundment
Feb 6, 2025
!14 violations
- Adequate handwashing facilities supplied & accessi
- Proper hot and cold holding temperatures
- Proper cooling methods
- Food contact surfaces: clean and sanitized
- Food separated and protected
- Toxic substances properly identified, stored, used
- Food storage food storage containers identified
- Warewashing facilities: installed, maintained, use
- Equipment/Utensils - approved installed clean g
- Equipment, utensils and linens: storage and use
- Adequate ventilation and lighting designated area
- Toilet facilities: properly constructed, supplied,
- Premises personal/cleaning items vermin-proofing
- Signs posted last inspection report available
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Source: Alameda County Environmental Health (alamedacountyca.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.