ANNAPURNA RESTAURANT & BAR

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Inspection history

1. May 22, 2025

   A
   8 violations

   • Adequate handwashing facilities supplied & accessi
   • Food contact surfaces: clean and sanitized
   • Hot and cold water available
   • Equipment/Utensils - approved installed clean g
   • Adequate ventilation and lighting designated area
   • Wiping cloths: properly used and stored
   • Premises personal/cleaning items vermin-proofing
   • Floors, walls and ceilings: built, maintained, and