BAG O CRAB

Order for delivery

Inspection history

1. Jun 3, 2026

   ✕
   4 violations

   • Demonstration of knowledge food manager certifica
   • Compliance with shell stock tags, condition, displ
   • No rodents, insects, birds, or animals
   • Floors, walls and ceilings: built, maintained, and

2. Mar 25, 2026

   A
   13 violations

   • Demonstration of knowledge food manager certifica
   • Adequate handwashing facilities supplied & accessi
   • Food contact surfaces: clean and sanitized
   • Compliance with shell stock tags, condition, displ
   • Approved thawing methods used, frozen food
   • Food separated and protected
   • Toxic substances properly identified, stored, used
   • Warewashing facilities: installed, maintained, use
   • Equipment, utensils and linens: storage and use
   • Adequate ventilation and lighting designated area
   • Thermometers provided and accurate
   • Toilet facilities: properly constructed, supplied,
   • Premises personal/cleaning items vermin-proofing

3. Mar 12, 2025

   A
   8 violations

   • Demonstration of knowledge food manager certifica
   • Adequate handwashing facilities supplied & accessi
   • Food contact surfaces: clean and sanitized
   • No rodents, insects, birds, or animals
   • Food separated and protected
   • Nonfood-contact surfaces clean
   • Equipment, utensils and linens: storage and use
   • Adequate ventilation and lighting designated area