CAKES AND BAKES

Order for delivery

Inspection history

1. Jan 29, 2026

   A
   5 violations

   • Demonstration of knowledge food manager certifica
   • Food contact surfaces: clean and sanitized
   • Plumbing proper backflow devices
   • Premises personal/cleaning items vermin-proofing
   • Floors, walls and ceilings: built, maintained, and

2. Jan 22, 2026

   !
   11 violations

   • Demonstration of knowledge food manager certifica
   • Adequate handwashing facilities supplied & accessi
   • Proper hot and cold holding temperatures
   • Food contact surfaces: clean and sanitized
   • Food storage food storage containers identified
   • Equipment/Utensils - approved installed clean g
   • Adequate ventilation and lighting designated area
   • Wiping cloths: properly used and stored
   • Plumbing proper backflow devices
   • Premises personal/cleaning items vermin-proofing
   • Floors, walls and ceilings: built, maintained, and

3. Sep 3, 2024

   A
   6 violations

   • Proper hot and cold holding temperatures
   • Food contact surfaces: clean and sanitized
   • No rodents, insects, birds, or animals
   • Equipment, utensils and linens: storage and use
   • Floors, walls and ceilings: built, maintained, and
   • Signs posted last inspection report available

4. Aug 15, 2024

   !
   13 violations

   • Hands clean and properly washed gloves used prope
   • Adequate handwashing facilities supplied & accessi
   • Proper cooling methods
   • Food contact surfaces: clean and sanitized
   • Food storage food storage containers identified
   • Nonfood-contact surfaces clean
   • Equipment, utensils and linens: storage and use
   • Adequate ventilation and lighting designated area
   • Wiping cloths: properly used and stored
   • Plumbing proper backflow devices
   • Floors, walls and ceilings: built, maintained, and
   • Signs posted last inspection report available
   • Food properly labeled & honestly presented