CHAVEZ SUPERMARKET

Order for delivery

Inspection history

1. Jun 10, 2026

   A
   11 violations

   • Food in good condition, safe and unadulterated
   • Food contact surfaces: clean and sanitized
   • Hot and cold water available
   • Food separated and protected
   • Nonfood-contact surfaces clean
   • Equipment/Utensils - approved installed clean g
   • Equipment, utensils and linens: storage and use
   • Demonstration of knowledge food manager certifica
   • Proper hot and cold holding temperatures
   • Thermometers provided and accurate
   • Floors, walls and ceilings: built, maintained, and

2. Jun 12, 2025

   A
   10 violations

   • Adequate handwashing facilities supplied & accessi
   • Proper hot and cold holding temperatures
   • Food contact surfaces: clean and sanitized
   • Hot and cold water available
   • Equipment/Utensils - approved installed clean g
   • Equipment, utensils and linens: storage and use
   • Demonstration of knowledge food manager certifica
   • Nonfood-contact surfaces clean
   • Thermometers provided and accurate
   • Floors, walls and ceilings: built, maintained, and

3. Sep 19, 2024

   A
   15 violations

   • Hands clean and properly washed gloves used prope
   • Proper hot and cold holding temperatures
   • Food contact surfaces: clean and sanitized
   • Hot and cold water available
   • No rodents, insects, birds, or animals
   • Food storage food storage containers identified
   • Nonfood-contact surfaces clean
   • Equipment/Utensils - approved installed clean g
   • Thermometers provided and accurate
   • Equipment, utensils and linens: storage and use
   • Premises personal/cleaning items vermin-proofing
   • Toxic substances properly identified, stored, used
   • Warewashing facilities: installed, maintained, use
   • Adequate ventilation and lighting designated area
   • Floors, walls and ceilings: built, maintained, and