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HANG TEN BOILER

2315 SANTA CLARA AVE, ALAMEDA, CA 94501

Last inspected Jul 3, 2025

Official source: Alameda County Environmental Health (alamedacountyca.gov) · All data sources

Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.

A
Excellent

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The record, in plain English

CleanPlate holds 3 inspections on record for HANG TEN BOILER, spanning November 2024 to July 2025 — every one straight from Alameda County Environmental Health.

The trend is positive: it improved from conditional at the previous visit to excellent now.

The most recent inspection noted 7 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Jul 3, 2025

    A
    7 violations
    • Adequate handwashing facilities supplied & accessi
    • Food contact surfaces: clean and sanitized
    • Hot and cold water available
    • Food storage food storage containers identified
    • Adequate ventilation and lighting designated area
    • Wiping cloths: properly used and stored
    • Premises personal/cleaning items vermin-proofing
  2. Jun 24, 2025

    !
    13 violations
    • Adequate handwashing facilities supplied & accessi
    • Food contact surfaces: clean and sanitized
    • Sewage and wastewater properly disposed
    • Hot and cold water available
    • Approved thawing methods used, frozen food
    • Food storage food storage containers identified
    • Nonfood-contact surfaces clean
    • Equipment/Utensils - approved installed clean g
    • Equipment, utensils and linens: storage and use
    • Adequate ventilation and lighting designated area
    • Garbage and refuse properly disposed facilities m
    • Premises personal/cleaning items vermin-proofing
    • Floors, walls and ceilings: built, maintained, and
  3. Nov 25, 2024

    A
    11 violations
    • Adequate handwashing facilities supplied & accessi
    • Proper hot and cold holding temperatures
    • Compliance with shell stock tags, condition, displ
    • Food separated and protected
    • Equipment/Utensils - approved installed clean g
    • Adequate ventilation and lighting designated area
    • Wiping cloths: properly used and stored
    • Toilet facilities: properly constructed, supplied,
    • Premises personal/cleaning items vermin-proofing
    • Floors, walls and ceilings: built, maintained, and
    • Impoundment

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Source: Alameda County Environmental Health (alamedacountyca.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.