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SHAHI DARBAR INDIAN CUSINE

26953 MISSION BLVD F, HAYWARD, CA 94544

Last inspected May 12, 2026

Official source: Alameda County Environmental Health (alamedacountyca.gov) · All data sources

Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.

A
Excellent

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The record, in plain English

CleanPlate holds 3 inspections on record for SHAHI DARBAR INDIAN CUSINE, spanning March 2025 to May 2026 — every one straight from Alameda County Environmental Health.

It has held excellent across its last two inspections.

The most recent inspection noted 14 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. May 12, 2026

    A
    14 violations
    • Hands clean and properly washed gloves used prope
    • Food in good condition, safe and unadulterated
    • Food contact surfaces: clean and sanitized
    • No rodents, insects, birds, or animals
    • Personal cleanliness and hair restraints
    • Toxic substances properly identified, stored, used
    • Food storage food storage containers identified
    • Nonfood-contact surfaces clean
    • Equipment/Utensils - approved installed clean g
    • Equipment, utensils and linens: storage and use
    • Thermometers provided and accurate
    • Garbage and refuse properly disposed facilities m
    • Premises personal/cleaning items vermin-proofing
    • Signs posted last inspection report available
  2. Apr 3, 2025

    A
    8 violations
    • Food contact surfaces: clean and sanitized
    • Equipment/Utensils - approved installed clean g
    • Equipment, utensils and linens: storage and use
    • Thermometers provided and accurate
    • Wiping cloths: properly used and stored
    • Garbage and refuse properly disposed facilities m
    • Premises personal/cleaning items vermin-proofing
    • Signs posted last inspection report available
  3. Mar 27, 2025

    !
    10 violations
    • Hands clean and properly washed gloves used prope
    • Proper hot and cold holding temperatures
    • Food contact surfaces: clean and sanitized
    • No rodents, insects, birds, or animals
    • Food storage food storage containers identified
    • Nonfood-contact surfaces clean
    • Equipment, utensils and linens: storage and use
    • Thermometers provided and accurate
    • Wiping cloths: properly used and stored
    • Signs posted last inspection report available

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Source: Alameda County Environmental Health (alamedacountyca.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.