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TANG JIP

22507 MAIN ST, HAYWARD, CA 94541

Last inspected Apr 14, 2026

Official source: Alameda County Environmental Health (alamedacountyca.gov) · All data sources

Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.

A
Excellent

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The record, in plain English

CleanPlate holds 3 inspections on record for TANG JIP, spanning October 2025 to April 2026 — every one straight from Alameda County Environmental Health.

It has held excellent across its last two inspections.

The most recent inspection noted 12 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Apr 14, 2026

    A
    12 violations
    • Proper hot and cold holding temperatures
    • Food contact surfaces: clean and sanitized
    • Consumer advisory provided for raw or undercooked
    • Approved thawing methods used, frozen food
    • Food separated and protected
    • Food storage food storage containers identified
    • Equipment/Utensils - approved installed clean g
    • Equipment, utensils and linens: storage and use
    • Adequate ventilation and lighting designated area
    • Thermometers provided and accurate
    • Plumbing proper backflow devices
    • Floors, walls and ceilings: built, maintained, and
  2. Nov 6, 2025

    A
    7 violations
    • Proper cooling methods
    • Food contact surfaces: clean and sanitized
    • Food storage food storage containers identified
    • Equipment, utensils and linens: storage and use
    • Thermometers provided and accurate
    • Wiping cloths: properly used and stored
    • Premises personal/cleaning items vermin-proofing
  3. Oct 29, 2025

    !
    10 violations
    • Hands clean and properly washed gloves used prope
    • Adequate handwashing facilities supplied & accessi
    • Proper hot and cold holding temperatures
    • Food in good condition, safe and unadulterated
    • Food contact surfaces: clean and sanitized
    • Food storage food storage containers identified
    • Adequate ventilation and lighting designated area
    • Thermometers provided and accurate
    • Wiping cloths: properly used and stored
    • Signs posted last inspection report available

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Source: Alameda County Environmental Health (alamedacountyca.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.