HOLY CROSS ATHLETIC CLUB
35 CLINTON STREET, SALAMANCA, NY 14779
Last inspected Nov 13, 2025
Official source: New York State Department of Health (health.ny.gov) · All data sources
Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
Nov 13, 2025
✕1 violation
- Critical: Home canned goods, or canned goods from unapproved processor found on premises
Nov 18, 2024
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Aug 31, 2023
✓3 violations
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Non food contact surfaces of equipment not clean
- In use food dispensing utensils improperly stored
Dec 13, 2022
✓1 violation
- Insects, rodents present
Nov 6, 2019
✕3 violations
- In use food dispensing utensils improperly stored
- Critical: Home canned goods, or canned goods from unapproved processor found on premises
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Dec 5, 2018
✓Nov 21, 2017
✓Nov 1, 2016
✓2 violations
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- In use food dispensing utensils improperly stored
Nov 17, 2015
✓Nov 12, 2014
✓2 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- In use food dispensing utensils improperly stored
Nov 5, 2013
✓Nov 15, 2012
✓1 violation
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Dec 12, 2011
✓Dec 14, 2010
✓Nov 9, 2009
✓Nov 19, 2008
✓Dec 12, 2007
✕1 violation
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Dec 12, 2005
✕1 violation
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
Dec 8, 2004
✕Dec 5, 2003
✕Feb 26, 2003
✓Dec 6, 2002
✕Dec 3, 2001
✓Dec 27, 2000
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.