SOMMERVILLE RIDING STABLES
6319 SOMMERVILLE VALLEY ROAD, ELLICOTTVILLE, NY 14731
Last inspected Oct 25, 2024
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 22 inspections on record for SOMMERVILLE RIDING STABLES, spanning October 2000 to October 2024 — every one straight from New York State Department of Health.
It has held passed across its last two inspections.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Oct 25, 2024
✓Oct 27, 2023
✓Oct 28, 2022
✓Oct 25, 2019
✓Jun 29, 2017
✓Jun 30, 2016
✓Jul 2, 2015
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Jul 3, 2014
✕4 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
Oct 18, 2013
✓Jul 5, 2012
✓Jul 1, 2011
✓Jul 2, 2010
✓1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Jul 3, 2009
✓Jul 5, 2008
✓Jun 29, 2007
✓Jun 30, 2006
✓Jul 1, 2005
✓Jul 3, 2004
✓Jul 5, 2003
✓Jul 5, 2002
✓Jun 29, 2001
✓Oct 16, 2000
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.