ARCTIC-KING CORP

90 US ROUTE 11, CENTRAL SQUARE, NY 13036

Last inspected Oct 6, 2025

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

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Inspection history

Oct 6, 2025
✓
Aug 31, 2023
✓
Sep 23, 2022
✓
Jun 16, 2021
✓
Aug 13, 2020
✓
Aug 13, 2019
✓
Apr 5, 2018
✓
1 violation
- In use food dispensing utensils improperly stored
Apr 20, 2017
✓
2 violations
- Improper thawing procedures used
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Apr 15, 2016
✓
1 violation
- In use food dispensing utensils improperly stored
Apr 13, 2015
✕
4 violations
- Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Apr 4, 2014
✓
May 20, 2013
✓
Apr 5, 2013
✓
Apr 9, 2012
✓
Apr 19, 2011
✓
2 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Apr 5, 2010
✓
Apr 23, 2009
✓
2 violations
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Non food contact surfaces of equipment not clean
Apr 25, 2008
✓
1 violation
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
May 3, 2007
✕
2 violations
- Critical:Precooked, refrigerated potentially hazardous food is not reheated to 165�F or above within two hours.
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Apr 21, 2006
✓
Apr 22, 2005
✓
Apr 8, 2004
✓
Apr 16, 2003
✓
Apr 19, 2002
✓
May 2, 2001
✓

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.