CleanPlateHealth grades you can trust.
Oswego

BURGER KING OF PULASKI # 8571

3832 STATE ROUTE 13, PULASKI, NY 13142

Last inspected Feb 19, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

Order for delivery

Inspection history

  1. Feb 19, 2026

  2. Feb 26, 2025

  3. Mar 21, 2024

    3 violations
    • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • In use food dispensing utensils improperly stored
  4. Dec 11, 2023

  5. Sep 14, 2022

  6. Aug 27, 2021

  7. Sep 9, 2020

  8. Aug 8, 2019

  9. Aug 22, 2018

  10. Aug 29, 2017

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  11. Aug 23, 2016

    2 violations
    • Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
    • In use food dispensing utensils improperly stored
  12. Aug 18, 2015

  13. Aug 7, 2014

    2 violations
    • Wiping cloths dirty, not stored properly in sanitizing solutions
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  14. Aug 2, 2013

    1 violation
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  15. Dec 21, 2012

  16. Sep 11, 2012

  17. Aug 31, 2012

  18. Aug 30, 2011

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  19. Aug 19, 2010

    2 violations
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  20. Aug 21, 2009

  21. Aug 21, 2008

  22. Aug 31, 2007

    2 violations
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  23. Aug 4, 2006

  24. Aug 30, 2005

  25. Aug 13, 2004

More in Oswego

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.