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Oswego

DUNKIN DONUTS-FULTON PLAZA

806 W. BROADWAY, FULTON, NY 13069

Last inspected Feb 17, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Feb 17, 2026

    1 violation
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  2. Mar 4, 2025

    3 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  3. Apr 22, 2024

    2 violations
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  4. Nov 21, 2023

  5. Apr 21, 2022

  6. Feb 17, 2021

    1 violation
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  7. Jan 22, 2020

    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  8. Jan 17, 2020

  9. May 6, 2019

    1 violation
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  10. Feb 7, 2019

  11. May 2, 2018

    2 violations
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  12. May 4, 2017

    3 violations
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • In use food dispensing utensils improperly stored
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  13. Sep 30, 2016

  14. May 5, 2016

    1 violation
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  15. May 12, 2015

  16. Nov 12, 2014

    2 violations
    • Improper use and storage of clean, sanitized equipment and utensils
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  17. Jul 18, 2013

    1 violation
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  18. Jun 8, 2012

    1 violation
    • In use food dispensing utensils improperly stored
  19. May 31, 2011

  20. Nov 5, 2010

    1 violation
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  21. Aug 31, 2009

More in Oswego

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.