← Oswego
SUCO-STUDIO H
3 UNION WAY, OSWEGO, NY 13126
Last inspected Mar 10, 2026
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
✓
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Inspection history
Mar 10, 2026
✓1 violation
- Single service items reused, improperly stored, dispensed, not used when required
Oct 15, 2025
✓Oct 29, 2020
✓Mar 10, 2020
✓1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Nov 15, 2019
✓May 8, 2019
✓Oct 19, 2018
✓Apr 25, 2018
✓1 violation
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Nov 27, 2017
✓3 violations
- Hot, cold running water not provided, pressure inadequate
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
May 4, 2017
✕2 violations
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Dec 6, 2016
✓Apr 14, 2016
✓1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Oct 7, 2015
✓Apr 21, 2015
✓Nov 21, 2014
✓Apr 10, 2014
✓Sep 25, 2013
✓Apr 9, 2013
✓Nov 14, 2012
✓Mar 22, 2012
✓Nov 14, 2011
✓Apr 6, 2011
✓Dec 2, 2010
✓Apr 7, 2010
✓3 violations
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- In use food dispensing utensils improperly stored
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Dec 8, 2009
✓
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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.