McDonald's Restaurant - Peru
741 Bear Swamp Road, Peru, NY 12972
Last inspected Jan 29, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
Jan 29, 2026
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
May 19, 2025
✓1 violation
- Non food contact surfaces of equipment not clean
Apr 25, 2024
✓Nov 14, 2023
✓May 11, 2022
✓Sep 8, 2021
✓Oct 21, 2020
✓Sep 11, 2019
✓Dec 12, 2018
✓1 violation
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Nov 20, 2017
✓1 violation
- In use food dispensing utensils improperly stored
Aug 23, 2016
✓Apr 23, 2015
✓3 violations
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Non food contact surfaces of equipment not clean
Mar 25, 2014
✓3 violations
- Wiping cloths dirty, not stored properly in sanitizing solutions
- In use food dispensing utensils improperly stored
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Apr 11, 2013
✓1 violation
- Wiping cloths dirty, not stored properly in sanitizing solutions
Jan 27, 2012
✓Jan 28, 2011
✓4 violations
- Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Miscellaneous, Economic Violation, Choking Poster, Training.
Apr 14, 2010
✓3 violations
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Jan 30, 2009
✓2 violations
- In use food dispensing utensils improperly stored
- Hair is improperly restrained
Apr 2, 2008
✓1 violation
- Hair is improperly restrained
Dec 31, 2007
✕1 violation
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
Feb 8, 2007
✓2 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Wiping cloths dirty, not stored properly in sanitizing solutions
Mar 8, 2005
✕Jan 9, 2004
✓Dec 7, 2001
✓Apr 11, 2000
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.