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Three Steeples United Methodist Chur

491 State Route 11, Champlain, NY 12919

Last inspected Oct 28, 2024

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.

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The record, in plain English

CleanPlate holds 20 inspections on record for Three Steeples United Methodist Chur, spanning May 2005 to October 2024 — every one straight from New York State Department of Health.

It has held passed across its last two inspections.

No violations were recorded at the most recent inspection.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Oct 28, 2024

    ✓
  2. Apr 26, 2023

    ✓
  3. Oct 20, 2022

    ✓
  4. Apr 15, 2021

    ✓
  5. Nov 16, 2020

    ✓
  6. Sep 20, 2019

    ✓
  7. Feb 15, 2018

    ✕
    2 violations
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  8. Mar 17, 2017

    ✕
    4 violations
    • Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
    • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
    • Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
    • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
  9. Apr 22, 2016

    ✓
    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  10. Apr 24, 2015

    ✓
  11. Apr 25, 2014

    ✓
    2 violations
    • Wiping cloths dirty, not stored properly in sanitizing solutions
    • In use food dispensing utensils improperly stored
  12. Oct 25, 2013

    ✓
    1 violation
    • Improper use and storage of clean, sanitized equipment and utensils
  13. Oct 26, 2012

    ✓
    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  14. Mar 25, 2011

    ✓
    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  15. Oct 22, 2010

    ✓
    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  16. Oct 23, 2009

    ✓
    1 violation
    • Wiping cloths dirty, not stored properly in sanitizing solutions
  17. Dec 4, 2008

    ✓
  18. Mar 15, 2007

    ✓
    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  19. Jan 12, 2007

    ✓
  20. May 18, 2005

    ✓

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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.