← Poughkeepsie
BEACON FALLS CAFE
472 MAIN STREET, BEACON, NY 12508
Last inspected Jun 12, 2026
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
✓
derivedOrder for delivery
Inspection history
Jun 12, 2026
✓2 violations
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Sep 12, 2025
✕3 violations
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Critical:Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Feb 8, 2024
✓Oct 3, 2023
✓1 violation
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Feb 21, 2023
✓Sep 1, 2022
✓Nov 29, 2021
✓Oct 21, 2019
✓1 violation
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Oct 30, 2018
✓May 10, 2018
✓May 3, 2018
✓3 violations
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Oct 26, 2017
✓3 violations
- Improper use and storage of clean, sanitized equipment and utensils
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
May 9, 2017
✓Oct 27, 2016
✕2 violations
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
May 17, 2016
✓Oct 20, 2015
✕1 violation
- Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
Jun 11, 2015
✓Apr 16, 2015
✓2 violations
- Pesticide application not supervised by a certified applicator
- Insects, rodents present
Oct 23, 2014
✕2 violations
- Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
- Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Mar 14, 2014
✓Oct 11, 2013
✓Apr 18, 2013
✓Oct 19, 2012
✓Mar 8, 2012
✓Oct 28, 2011
✓
Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.