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Poughkeepsie

BEST WESTERN

14 SCHUYLER BOULEVARD, FISHKILL, NY 12524

Last inspected Apr 28, 2026

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Apr 28, 2026

  2. Apr 16, 2026

    1 violation
    • Critical:Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
  3. Oct 9, 2025

    2 violations
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  4. May 6, 2025

  5. Oct 31, 2024

  6. Jun 28, 2024

    1 violation
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  7. Sep 26, 2023

    3 violations
    • Critical:Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
    • Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
    • Critical:Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
  8. May 18, 2022

    1 violation
    • Non food contact surfaces of equipment not clean
  9. Nov 23, 2021

  10. Nov 16, 2021

    2 violations
    • Critical:Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  11. Dec 10, 2019

  12. Jul 12, 2019

  13. Jun 27, 2019

    1 violation
    • Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
  14. Nov 28, 2018

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  15. May 8, 2018

  16. Nov 28, 2017

  17. Jun 9, 2017

  18. Apr 26, 2017

    2 violations
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  19. Nov 29, 2016

  20. Apr 13, 2016

  21. Dec 3, 2015

  22. Nov 18, 2015

    1 violation
    • Non food contact surfaces of equipment not clean

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.