HOPEWELL INN

488 ROUTE 376 ROUTE, HOPEWELL JUNCTION, NY 12533

Last inspected Apr 17, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

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Inspection history

Apr 17, 2026
✓
1 violation
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Nov 24, 2025
✓
2 violations
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Pesticide application not supervised by a certified applicator
May 15, 2025
✓
Dec 10, 2024
✓
Jun 6, 2024
✕
1 violation
- Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
Dec 20, 2023
✓
Nov 3, 2023
✓
Jun 23, 2022
✓
Oct 28, 2021
✓
Oct 27, 2020
✓
May 3, 2019
✓
1 violation
- Improper use and storage of clean, sanitized equipment and utensils
Dec 11, 2018
✓
3 violations
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Jun 28, 2018
✓
May 7, 2018
✓
2 violations
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Jul 27, 2017
✓
Jan 18, 2017
✕
3 violations
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Miscellaneous, Economic Violation, Choking Poster, Training.
- Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
Sep 26, 2016
✓
Feb 17, 2016
✓
Jan 25, 2016
✓
3 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Aug 17, 2015
✓
Jan 26, 2015
✓
Nov 10, 2014
✓
Apr 25, 2014
✓
Nov 1, 2013
✓
Mar 11, 2013
✓

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.