← Poughkeepsie
TASTE BUDDS BAKERY
239 LINDEN AVENUE (RT 79) AVENUE, RED HOOK, NY 12571
Last inspected Apr 24, 2025
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
✓
derivedOrder for delivery
Inspection history
Apr 24, 2025
✓3 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Improper thawing procedures used
Oct 4, 2024
✓3 violations
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Non food contact surfaces of equipment not clean
- Single service items reused, improperly stored, dispensed, not used when required
Apr 7, 2023
✓1 violation
- Single service items reused, improperly stored, dispensed, not used when required
Mar 1, 2022
✓Dec 22, 2020
✓Mar 14, 2019
✓Nov 15, 2018
✓3 violations
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Mar 20, 2017
✓2 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Improper use and storage of clean, sanitized equipment and utensils
Mar 1, 2016
✓2 violations
- In use food dispensing utensils improperly stored
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Feb 4, 2015
✓Feb 10, 2014
✓Jan 22, 2013
✓Feb 8, 2012
✓Sep 22, 2011
✓Jan 13, 2011
✓Jul 29, 2010
✓Jan 14, 2010
✓Sep 14, 2009
✓1 violation
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Jan 12, 2009
✓Aug 18, 2008
✓1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Mar 13, 2008
✓1 violation
- Non food contact surfaces of equipment not clean
Jan 29, 2007
✓Dec 20, 2006
✓5 violations
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Single service items reused, improperly stored, dispensed, not used when required
- Improper storage of cleaning equipment, linens, laundry unacceptable
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
May 6, 2006
✓Aug 23, 2005
✓
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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.