DELICIOUSLY DIFFERENT CATERING

Order for delivery

Inspection history

1. Dec 18, 2025

   ✓

2. Dec 13, 2024

   ✓

3. Oct 24, 2023

   ✓

4. Dec 20, 2022

   ✓
   1 violation

   • Miscellaneous, Economic Violation, Choking Poster, Training.

5. Jun 30, 2021

   ✓

6. Jul 15, 2020

   ✓

7. Oct 31, 2019

   ✓
   3 violations

   • Insects, rodents present
   • Improper use and storage of clean, sanitized equipment and utensils
   • Single service items reused, improperly stored, dispensed, not used when required

8. Mar 7, 2019

   ✓

9. Feb 28, 2018

   ✓

10. Aug 18, 2017

    ✕
    3 violations

    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Single service items reused, improperly stored, dispensed, not used when required
    • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.

11. Oct 24, 2016

    ✓

12. Nov 5, 2015

    ✕
    3 violations

    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

13. Sep 11, 2014

    ✓
    3 violations

    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Non food contact surfaces of equipment not clean
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

14. Jun 24, 2013

    ✓
    1 violation

    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

15. May 30, 2013

    ✓
    2 violations

    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

16. May 9, 2013

    ✓
    4 violations

    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained