SWEETSPOT-1ST BASE/KETTLE CORN TENT

Order for delivery

Inspection history

1. Apr 30, 2026

   ✓
   2 violations

   • Pesticide application not supervised by a certified applicator
   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

2. May 1, 2025

   ✓
   1 violation

   • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

3. Apr 17, 2024

   ✓
   1 violation

   • Insects, rodents present

4. May 31, 2023

   ✓
   1 violation

   • In use food dispensing utensils improperly stored

5. Apr 30, 2022

   ✓

6. May 19, 2021

   ✓
   2 violations

   • Food handling excessive [14-4.90]
   • Service of milk and milk products, and condiments improper; dispensing utensils available/used; ice protected [14-4.93(a)(b)(c)(d)(e)]

7. Apr 11, 2019

   ✓
   1 violation

   • Service of milk and milk products, and condiments improper; dispensing utensils available/used; ice protected [14-4.93(a)(b)(c)(d)(e)]

8. Apr 13, 2018

   ✓

9. Jun 8, 2017

   ✓
   1 violation

   • Premises in and surrounding mobile unit not clean; free from litter [14-4.180]

10. Jun 26, 2016

    ✓
    2 violations

    • Non-food contact surfaces not clean [14-4.110(c)]
    • Floors, walls, ceilings and fixtures attached thereto not clean or in good repair [14-4.170, 14-4.171]

11. Jun 19, 2015

    ✓
    1 violation

    • Wiping cloths improperly used [14-4.115]

12. May 19, 2015

    ✓

13. Jul 30, 2014

    ✓

14. May 29, 2014

    ✕
    4 violations

    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Improper use and storage of clean, sanitized equipment and utensils
    • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
    • Non food contact surfaces of equipment not clean

15. May 30, 2013

    ✓
    1 violation

    • Equipment not in good repair or maintained, not easily cleanable, unsuitably placed [14-4.102, 14-4.103(b), 14-4.105]

16. Apr 30, 2013

    ✓
    4 violations

    • Equipment not in good repair or maintained, not easily cleanable, unsuitably placed [14-4.102, 14-4.103(b), 14-4.105]
    • Wiping cloths improperly used [14-4.115]
    • Food contact surfaces not clean and sanitized or protected from contamination [14-4.110(a)(b)(d)]
    • Food contact surfaces not smooth, durable, non-corrosive, clean or safe material [14-4.100(a)(b), 14-4.101, 14-4.102]

17. Apr 10, 2012

    ✓
    1 violation

    • Equipment not in good repair or maintained, not easily cleanable, unsuitably placed [14-4.102, 14-4.103(b), 14-4.105]

18. May 24, 2011

    ✓
    2 violations

    • Lighting and ventilation inadequate; improper [14-4.172, 14-4.173]
    • Food contact surfaces not smooth, durable, non-corrosive, clean or safe material [14-4.100(a)(b), 14-4.101, 14-4.102]

19. May 19, 2010

    ✓

20. Apr 16, 2009

    ✓
    2 violations

    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)