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Rochester

VOLUNTEERS OF AMERICA/LAKE

214 LAKE AVENUE, ROCHESTER, NY 14608

Last inspected Jun 23, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Jun 23, 2026

    3 violations
    • Single service items reused, improperly stored, dispensed, not used when required
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Insects, rodents present
  2. Mar 31, 2025

    2 violations
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  3. Mar 7, 2024

    3 violations
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Insects, rodents present
    • Wiping cloths dirty, not stored properly in sanitizing solutions
  4. Apr 6, 2023

    3 violations
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  5. Sep 16, 2022

  6. May 11, 2021

  7. Feb 19, 2019

    2 violations
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Insects, rodents present
  8. Aug 15, 2018

  9. Jul 31, 2018

    2 violations
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Insects, rodents present
  10. Mar 15, 2018

    2 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Insects, rodents present
  11. Oct 19, 2017

    2 violations
    • Insects, rodents present
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  12. Dec 5, 2016

    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  13. Nov 3, 2016

    8 violations
    • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
    • Improper use and storage of clean, sanitized equipment and utensils
    • Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
    • Single service items reused, improperly stored, dispensed, not used when required
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Non food contact surfaces of equipment not clean
    • Insects, rodents present
  14. Oct 8, 2015

  15. Sep 18, 2015

    4 violations
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Improper use and storage of clean, sanitized equipment and utensils
    • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded

More in Rochester

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.