DUNKIN' 1706 UNION ST.

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Inspection history

1. Jul 18, 2025

   ✕
   7 violations

   • Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
   • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
   • Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
   • In use food dispensing utensils improperly stored
   • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
   • Wiping cloths dirty, not stored properly in sanitizing solutions

2. Aug 9, 2023

   ✓
   2 violations

   • In use food dispensing utensils improperly stored
   • Non food contact surfaces of equipment not clean

3. Mar 4, 2020

   ✓
   3 violations

   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
   • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
   • In use food dispensing utensils improperly stored

4. Jan 11, 2018

   ✓
   4 violations

   • Non food contact surfaces of equipment not clean
   • Insects, rodents present
   • Miscellaneous, Economic Violation, Choking Poster, Training.
   • Wiping cloths dirty, not stored properly in sanitizing solutions

5. Apr 11, 2017

   ✓

6. Apr 13, 2016

   ✓
   2 violations

   • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
   • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)

7. Apr 8, 2015

   ✓
   4 violations

   • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
   • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
   • Dressing rooms dirty, not provided, improperly located

8. Sep 24, 2014

   ✓

9. Nov 1, 2013

   ✓

10. May 24, 2012

    ✓
    1 violation

    • Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas

11. Jan 14, 2011

    ✓

12. Jan 29, 2010

    ✓

13. Jan 14, 2010

    ✓
    1 violation

    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

14. Oct 14, 2009

    ✓

15. Feb 20, 2009

    ✓
    1 violation

    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

16. Jul 30, 2008

    ✓

17. Jan 29, 2008

    ✓
    1 violation

    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

18. Aug 31, 2007

    ✓

19. Mar 16, 2007

    ✓

20. Oct 24, 2006

    ✓
    1 violation

    • Dressing rooms dirty, not provided, improperly located

21. Feb 17, 2006

    ✓

22. Jul 28, 2005

    ✓

23. Jan 20, 2005

    ✓

24. Aug 30, 2004

    ✓

25. Mar 3, 2004

    ✓