DUNKIN' 266 SARATOGA RD.

Order for delivery

Inspection history

1. Mar 31, 2026

   ✓
   1 violation

   • Dressing rooms dirty, not provided, improperly located

2. Jul 30, 2025

   ✓
   3 violations

   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
   • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

3. Aug 5, 2024

   ✓
   1 violation

   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

4. Jun 27, 2023

   ✓
   1 violation

   • In use food dispensing utensils improperly stored

5. Jun 10, 2021

   ✓
   2 violations

   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
   • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

6. Jul 18, 2019

   ✓
   1 violation

   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

7. Apr 18, 2018

   ✕
   4 violations

   • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
   • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
   • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
   • In use food dispensing utensils improperly stored

8. Jun 16, 2017

   ✓

9. Apr 12, 2016

   ✓

10. Apr 9, 2015

    ✓
    4 violations

    • Dressing rooms dirty, not provided, improperly located
    • Hair is improperly restrained
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

11. Oct 29, 2014

    ✓

12. Jan 13, 2014

    ✓

13. Feb 1, 2013

    ✓
    1 violation

    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

14. Oct 5, 2012

    ✓

15. Oct 21, 2011

    ✓

16. Feb 4, 2010

    ✓

17. Mar 4, 2009

    ✓

18. Sep 4, 2008

    ✓
    1 violation

    • Garbage storage areas not properly constructed or maintained, creating a nuisance

19. Feb 1, 2008

    ✓
    1 violation

    • Garbage storage areas not properly constructed or maintained, creating a nuisance

20. Oct 5, 2007

    ✓
    1 violation

    • Single service items reused, improperly stored, dispensed, not used when required

21. Jan 22, 2007

    ✓
    1 violation

    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

22. Sep 21, 2006

    ✓

23. Jan 24, 2006

    ✓

24. Aug 31, 2005

    ✓

25. Feb 18, 2005

    ✓