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19 GOLD

3601 FREMONT AVE N, 101, SEATTLE, WA 98103

Last inspected Apr 27, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good
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The record, in plain English

CleanPlate holds 7 inspections on record for 19 GOLD, spanning October 2022 to April 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Apr 27, 2026

    B

  2. Nov 19, 2025

    B

  3. Mar 6, 2025

    B
    1 violation
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  4. Mar 11, 2024

    B
    3 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 3000 - Proper thawing methods used
    • 1900 - No room temperature storage; proper use of time as a control, procedures available

  5. Dec 14, 2023

    B
    5 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized
    • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

  6. Feb 22, 2023

    B
    4 violations
    • 3100 - Food properly labeled; proper date marking
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  7. Oct 7, 2022

    B
    2 violations
    • 3600 - Proper eating, tasting, drinking, or tobacco use
    • 0600 - Adequate handwashing facilities

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.