45TH POKE BAR

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Inspection history

1. Jun 8, 2026

   B

2. May 19, 2026

   B

3. Dec 17, 2025

   B

4. Jul 16, 2025

   B
   3 violations

   • 3000 - Proper thawing methods used
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

5. Oct 17, 2023

   B
   2 violations

   • 3000 - Proper thawing methods used
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

6. Jan 13, 2023

   B

7. Aug 17, 2022

   B
   2 violations

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods

8. Apr 14, 2022

   B
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

9. Apr 12, 2022

   B
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))