7-ELEVEN STORE #17257B
1232 N 185TH ST, SHORELINE, WA 98133
Last inspected Mar 4, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.
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The record, in plain English
CleanPlate holds 8 inspections on record for 7-ELEVEN STORE #17257B, spanning May 2021 to March 2026 — every one straight from Public Health — Seattle & King County.
It has held good across its last two inspections.
The most recent inspection noted 1 violation, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Mar 4, 2026
B1 violation
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
Mar 17, 2025
B2 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 0200 - Food Worker Cards current for all food workers; new food workers trained
Nov 6, 2024
B3 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 0600 - Adequate handwashing facilities
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
Jan 29, 2024
B3 violations
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
Dec 12, 2023
B1 violation
- 0200 - Food Worker Cards current for all food workers; new food workers trained
Feb 8, 2023
B2 violations
- 3700 - In-use utensils properly stored
- 0200 - Food Worker Cards current for all food workers; new food workers trained
May 3, 2022
B3 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
- 0200 - Food Worker Cards current for all food workers; new food workers trained
May 11, 2021
B3 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 3700 - In-use utensils properly stored
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.