76 FOOD #284
12807 DES MOINES MEMORIAL DR S, Seattle, WA 98168
Last inspected Oct 28, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.
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The record, in plain English
CleanPlate holds 10 inspections on record for 76 FOOD #284, spanning May 2021 to October 2026 — every one straight from Public Health — Seattle & King County.
It has held needs work across its last two inspections.
The most recent inspection noted 2 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Oct 28, 2026
C2 violations
- 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
Oct 22, 2026
COct 19, 2026
C6 violations
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
- 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- 0600 - Adequate handwashing facilities
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
Jun 16, 2026
C7 violations
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
- 4300 - Nonfood-contact surfaces maintained and clean
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 0600 - Adequate handwashing facilities
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
May 28, 2025
C2 violations
- 4300 - Nonfood-contact surfaces maintained and clean
- 0600 - Adequate handwashing facilities
Jul 1, 2024
C3 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 0600 - Adequate handwashing facilities
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
Sep 13, 2023
C3 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 0600 - Adequate handwashing facilities
Mar 8, 2023
CFeb 14, 2022
C1 violation
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
May 26, 2021
C
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
