99 RANCH MARKET

Order for delivery

Inspection history

1. Nov 19, 2025

   A

2. Mar 19, 2025

   A

3. Oct 10, 2024

   A

4. Feb 13, 2024

   A

5. Sep 25, 2023

   A
   3 violations

   • 4300 - Nonfood-contact surfaces maintained and clean
   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

6. May 16, 2023

   A

7. Dec 27, 2022

   A

8. Aug 1, 2022

   A
   1 violation

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

9. Apr 21, 2021

   A
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))