AFRICA LOUNGE

Order for delivery

Inspection history

1. Mar 12, 2026

   A

2. Sep 23, 2025

   A

3. May 13, 2025

   A

4. Jan 3, 2025

   A
   1 violation

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

5. Aug 26, 2024

   A

6. Aug 16, 2024

   A
   3 violations

   • 1800 - Proper cooking time and temperature; proper use of noncontinuous cooking
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
   • 1600 - Proper cooling procedure

7. Mar 20, 2024

   A

8. Feb 1, 2024

   A
   3 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 0600 - Adequate handwashing facilities
   • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

9. Dec 21, 2022

   A
   2 violations

   • 4300 - Nonfood-contact surfaces maintained and clean
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

10. Nov 2, 2021

    A
    1 violation

    • 0600 - Adequate handwashing facilities