AJI SUSHI & GRILL

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Inspection history

1. Jan 21, 2026

   B
   4 violations

   • 3100 - Food properly labeled; proper date marking
   • 3700 - In-use utensils properly stored
   • 2500 - Toxic substances properly identified, stored, used
   • 0600 - Adequate handwashing facilities

2. Apr 9, 2025

   B
   3 violations

   • 3100 - Food properly labeled; proper date marking
   • 5000 - Posting of permit; mobile establishment name easily visible
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

3. Sep 12, 2024

   B
   2 violations

   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 0600 - Adequate handwashing facilities

4. Feb 1, 2024

   B
   3 violations

   • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
   • 3100 - Food properly labeled; proper date marking
   • 3000 - Proper thawing methods used

5. Oct 10, 2023

   B
   5 violations

   • 3100 - Food properly labeled; proper date marking
   • 3700 - In-use utensils properly stored
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 0600 - Adequate handwashing facilities
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

6. May 5, 2023

   B
   1 violation

   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

7. Dec 22, 2022

   B
   1 violation

   • 1400 - Raw meats below and away from ready-to-eat food; species separated

8. Apr 16, 2021

   B