ALD SEA FOOD

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Inspection history

1. Mar 23, 2026

   B
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

2. Dec 9, 2025

   B

3. Nov 14, 2025

   B

4. Jan 14, 2025

   B

5. Nov 5, 2024

   B
   2 violations

   • 0600 - Adequate handwashing facilities
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

6. Aug 16, 2024

   B
   2 violations

   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

7. Jan 17, 2023

   B
   3 violations

   • 3000 - Proper thawing methods used
   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

8. Jun 8, 2022

   B
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))