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ALIBERTOS JR FRESH MEXICAN FOOD

2425 4TH AVE S, SEATTLE, WA 98134

Last inspected Oct 1, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good
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The record, in plain English

CleanPlate holds 9 inspections on record for ALIBERTOS JR FRESH MEXICAN FOOD, spanning April 2022 to October 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

The most recent inspection noted 2 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Oct 1, 2026

    B
    2 violations
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  2. Jun 10, 2026

    B

  3. Jul 10, 2025

    B
    1 violation
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

  4. Jan 3, 2025

    B

  5. May 8, 2024

    B
    5 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

  6. Jan 12, 2024

    B
    2 violations
    • 3700 - In-use utensils properly stored
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration

  7. Apr 24, 2023

    B
    3 violations
    • 2900 - Adequate equipment for temperature control
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 1600 - Proper cooling procedure

  8. Dec 29, 2022

    B
    6 violations
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 4600 - Toilet facilities properly constructed, supplied, cleaned
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 4700 - Garbage, refuse properly disposed; facilities maintained
    • 0600 - Adequate handwashing facilities
    • 2500 - Toxic substances properly identified, stored, used

  9. Apr 21, 2022

    B
    4 violations
    • 4700 - Garbage, refuse properly disposed; facilities maintained
    • 3000 - Proper thawing methods used
    • 4900 - Adequate ventilation; lighting; designated areas used
    • 0600 - Adequate handwashing facilities

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.