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APNA BAZAR

2245 148TH AVE NE, BELLEVUE, WA 98007

Last inspected Feb 4, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Failed. Did not meet health requirements at the latest inspection. Many failures are fixed and re-inspected within days — check the inspection date.

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Failed

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This establishment failed its most recent health inspection. Review the record below before ordering.

The record, in plain English

CleanPlate holds 6 inspections on record for APNA BAZAR, spanning January 2021 to February 2026 — every one straight from Public Health — Seattle & King County.

It has held failed across its last two inspections.

The most recent inspection noted 3 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Feb 4, 2026

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    3 violations
    • 4700 - Garbage, refuse properly disposed; facilities maintained
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 0600 - Adequate handwashing facilities
  2. Jan 22, 2025

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    3 violations
    • 4700 - Garbage, refuse properly disposed; facilities maintained
    • 0600 - Adequate handwashing facilities
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
  3. Jan 19, 2024

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    4 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
    • 0900 - Proper washing of fruits and vegetables
    • 0600 - Adequate handwashing facilities
  4. Apr 20, 2023

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    2 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 0600 - Adequate handwashing facilities
  5. Aug 25, 2022

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    9 violations
    • 3100 - Food properly labeled; proper date marking
    • 2900 - Adequate equipment for temperature control
    • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 4700 - Garbage, refuse properly disposed; facilities maintained
    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 0600 - Adequate handwashing facilities
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
  6. Jan 19, 2021

    ✓

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.