APNA FROOTICANA

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Inspection history

1. Sep 18, 2025

   B
   1 violation

   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

2. Nov 4, 2024

   B
   2 violations

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 0600 - Adequate handwashing facilities

3. Jan 24, 2024

   B
   1 violation

   • 0600 - Adequate handwashing facilities

4. Oct 3, 2022

   B
   2 violations

   • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
   • 0600 - Adequate handwashing facilities

5. Mar 14, 2022

   B
   5 violations

   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
   • 0600 - Adequate handwashing facilities

6. Jun 10, 2021

   B
   2 violations

   • 4900 - Adequate ventilation; lighting; designated areas used
   • 0200 - Food Worker Cards current for all food workers; new food workers trained