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APPLE TERIYAKI

11523 AVONDALE RD NE, 107, REDMOND, WA 98052

Last inspected Sep 23, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.

A
Excellent

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The record, in plain English

CleanPlate holds 7 inspections on record for APPLE TERIYAKI, spanning July 2021 to September 2026 — every one straight from Public Health — Seattle & King County.

It has held excellent across its last two inspections.

No violations were recorded at the most recent inspection.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Sep 23, 2026

    A
  2. Nov 3, 2025

    A
    2 violations
    • 3700 - In-use utensils properly stored
    • 4300 - Nonfood-contact surfaces maintained and clean
  3. Feb 24, 2025

    A
    2 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
  4. Feb 14, 2024

    A
    1 violation
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
  5. May 11, 2023

    A
    3 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 5000 - Posting of permit; mobile establishment name easily visible
    • 3700 - In-use utensils properly stored
  6. Apr 27, 2022

    A
    3 violations
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 4900 - Adequate ventilation; lighting; designated areas used
    • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
  7. Jul 20, 2021

    A
    4 violations
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 3000 - Proper thawing methods used
    • 1900 - No room temperature storage; proper use of time as a control, procedures available
    • 1400 - Raw meats below and away from ready-to-eat food; species separated

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.