ARCO AM PM CMSI #7052

Order for delivery

Inspection history

1. Dec 31, 2025

   B
   2 violations

   • 3100 - Food properly labeled; proper date marking
   • 0600 - Adequate handwashing facilities

2. Mar 10, 2025

   B
   3 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 5000 - Posting of permit; mobile establishment name easily visible
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

3. May 15, 2024

   B
   1 violation

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

4. Dec 28, 2023

   B

5. Sep 18, 2023

   B
   1 violation

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

6. Oct 12, 2022

   B
   1 violation

   • 0200 - Food Worker Cards current for all food workers; new food workers trained

7. Jun 9, 2021

   B