ARTS VIVA MEXICO

10601 S 16th AVE SW, SEATTLE, WA 98146

Last inspected Aug 7, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

Good

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The record, in plain English

CleanPlate holds 10 inspections on record for ARTS VIVA MEXICO, spanning August 2021 to August 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

The most recent inspection noted 6 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

Aug 7, 2026
B
6 violations
- 3200 - Insects, rodents, animals not present; entrance controlled
- 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
- 2500 - Toxic substances properly identified, stored, used
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 1400 - Raw meats below and away from ready-to-eat food; species separated
Sep 3, 2025
B
2 violations
- 3200 - Insects, rodents, animals not present; entrance controlled
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
Dec 17, 2024
B
1 violation
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
Feb 29, 2024
B
4 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 3200 - Insects, rodents, animals not present; entrance controlled
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
May 10, 2023
B
Apr 27, 2023
B
2 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
Apr 13, 2023
B
3 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 1900 - No room temperature storage; proper use of time as a control, procedures available
Jun 30, 2022
B
4 violations
- 3200 - Insects, rodents, animals not present; entrance controlled
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
Dec 14, 2021
B
1 violation
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
Aug 27, 2021
B
3 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 3800 - Utensils, equipment, linens properly stored, used, handled
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.