ARTS VIVA MEXICO

Order for delivery

Inspection history

1. Aug 7, 2026

   B
   6 violations

   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 2500 - Toxic substances properly identified, stored, used
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

2. Sep 3, 2025

   B
   2 violations

   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

3. Dec 17, 2024

   B
   1 violation

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized

4. Feb 29, 2024

   B
   4 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

5. May 10, 2023

   B

6. Apr 27, 2023

   B
   2 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

7. Apr 13, 2023

   B
   3 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 1900 - No room temperature storage; proper use of time as a control, procedures available
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

8. Jun 30, 2022

   B
   4 violations

   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

9. Dec 14, 2021

   B
   1 violation

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

10. Aug 27, 2021

    B
    3 violations

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 3800 - Utensils, equipment, linens properly stored, used, handled
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))